Mission

Worm.ae aims to be the most innovative and positively impactful composting solutions provider to farms, enterprises and households; helping you reduce your organic waste to zero and turn it into a valuable resource.

Vision

Worm.ae provides customized composting solutions to everyone - be it a soil-based or hydroponic farm, restaurants, or single unit households. We tailor fit our composting approach and techniques depending on your needs and goals.

In one handful of composts, there's more microbes than there are humans on the planet.

We utilize a variety of effective composting methods that not only transform organic waste into nutrient-rich compost but also control odours, ensuring a clean and manageable process for urban environments like Dubai.

Aerobic Composting

We use aerobic composting systems that rely on the presence of oxygen to break down organic matter. By ensuring proper airflow through methods like turning the compost regularly or using perforated bins, we speed up decomposition and significantly reduce foul smells. Aerobic composting encourages the growth of beneficial microorganisms, which help to naturally control odour.

Vermicomposting

One of our specialties is vermicomposting, where composting worms like African Nightcrawlers consume organic waste and turn it into high-quality worm castings. This process takes place in well-ventilated worm bins, which further eliminates odours. The worms’ activity keeps the composting material oxygenated, preventing anaerobic conditions that often cause bad smells.

Forced Air In-Vessel Composting

In more contained environments, we employ in-vessel composting systems. These closed containers ensure that composting occurs in a controlled environment where temperature, moisture, and airflow can be adjusted to maintain the ideal conditions for decomposition. The closed nature of these systems minimizes exposure to air, keeping odours trapped inside while microbes break down the waste.

Fermentation Composting (Bokashi)

For tougher organic materials like meat, bones, and dairy, we use fermentation composting, or Bokashi. This anaerobic process involves adding microbes to the waste in airtight containers. As the waste ferments, odours are kept under control, and once the material is ready, it can be integrated into the soil or a traditional compost heap for further decomposition without the risk of strong smells.

At worm.ae, our focus is on creating composting systems that are efficient, odour-free, and adaptable to urban settings, ensuring that organic waste can be transformed into valuable compost without disrupting daily life.